School: Business and Law

This unit information may be updated and amended immediately prior to semester. To ensure you have the correct outline, please check it again at the beginning of semester.

Your unit may be subject to government or third party COVID-19 vaccination requirements. Please consider this before enrolling in this unit, and speak with the unit coordinator if this raises any concerns.

  • Unit Title

    Current Issues in Hospitality
  • Unit Code

    HOS6502
  • Year

    2022
  • Enrolment Period

    1
  • Version

    2
  • Credit Points

    20
  • Full Year Unit

    N
  • Mode of Delivery

    On Campus
    Online
  • Unit Coordinator

    A/Prof Sang Kyun KIM

Description

This unit addresses current and topical issues that affect the contemporary hospitality industry. The unit will consider the impact of social, economic, political, environmental and technological change on the local, national and global hospitality industry. The issues include, but are not limited to the impact on people (staff and customer contexts), marketing (product development; communication; segmentation) and operations and strategy that currently affect the industry or segments of the industry. The unit will familiarise students with current issues in the hotel, restaurant, and associated industries such as tourism and enable them to develop a managerial perspective that is relevant with contemporary industry practices.

Prerequisite Rule

Students must complete HOS6504 Global Hospitality Operations Management before enrolling into this unit.

Learning Outcomes

On completion of this unit students should be able to:

  1. Analyse current issues affecting hospitality operations from a managerial position.
  2. Critically evaluate a range of contemporary ideas, practices and priorities for hospitality professionals.
  3. Evaluate research into current issues in hospitality and its related industries.
  4. Make a research-informed assessment of the likely future direction of one key aspect of the hospitality industry.
  5. Justify decisions and judgements that address current issues in hospitality and its related industries considering the ethical and social consequences.

Unit Content

  1. Current issues affecting the hospitality industry in Australia and internationally.
  2. Climate change and its implications.
  3. Political change, security and terrorism.
  4. Technological change and its implications.
  5. Sharing economy in hospitality.
  6. The future of hospitality, and travel and tourism.

Learning Experience

ON-CAMPUS

Students will attend on campus classes as well as engage in learning activities through ECU's LMS

JoondalupMount LawleySouth West (Bunbury)
Semester 113 x 3 hour seminarNot OfferedNot Offered

For more information see the Semester Timetable

ONLINE

Students will engage in learning experiences via ECU’s LMS as well as additional ECU learning technologies

Assessment

GS1 GRADING SCHEMA 1 Used for standard coursework units

Students please note: The marks and grades received by students on assessments may be subject to further moderation. All marks and grades are to be considered provisional until endorsed by the relevant School Progression Panel.

ON CAMPUS
TypeDescriptionValue
AssignmentCase study analysis30%
PresentationResearch presentation20%
ReportCritical research report50%
ONLINE
TypeDescriptionValue
AssignmentCase study analysis30%
PresentationResearch presentation20%
ReportCritical research report50%

Disability Standards for Education (Commonwealth 2005)

For the purposes of considering a request for Reasonable Adjustments under the Disability Standards for Education (Commonwealth 2005), inherent requirements for this subject are articulated in the Unit Description, Learning Outcomes and Assessment Requirements of this entry. The University is dedicated to provide support to those with special requirements. Further details on the support for students with disabilities or medical conditions can be found at the Access and Inclusion website.

Academic Integrity

Integrity is a core value at Edith Cowan University, and it is expected that ECU students complete their assessment tasks honestly and with acknowledgement of other people's work. This means that assessment tasks must be completed individually (unless it is an authorised group assessment task) and any sources used must be referenced.

Breaches of academic integrity can include:

Plagiarism

Copying the words, ideas or creative works of other people, without referencing in accordance with stated University requirements. Students need to seek approval from the Unit Coordinator within the first week of study if they intend to use some of their previous work in an assessment task (self-plagiarism).

Unauthorised collaboration (collusion)

Working with other students and submitting the same or substantially similar work or portions of work when an individual submission was required. This includes students knowingly providing others with copies of their own work to use in the same or similar assessment task(s).

Contract cheating

Organising a friend, a family member, another student or an external person or organisation (e.g. through an online website) to complete or substantially edit or refine part or all of an assessment task(s) on their behalf.

Cheating in an exam

Using or having access to unauthorised materials in an exam or test.

Serious outcomes may be imposed if a student is found to have committed one of these breaches, up to and including expulsion from the University for repeated or serious acts.

ECU's policies and more information about academic integrity can be found on the student academic integrity website.

All commencing ECU students are required to complete the Academic Integrity Module.

Assessment Extension

In some circumstances, Students may apply to their Unit Coordinator to extend the due date of their Assessment Task(s) in accordance with ECU's Assessment, Examination and Moderation Procedures - for more information visit https://askus2.ecu.edu.au/s/article/000001386.

Special Consideration

Students may apply for Special Consideration in respect of a final unit grade, where their achievement was affected by Exceptional Circumstances as set out in the Assessment, Examination and Moderation Procedures - for more information visit https://askus2.ecu.edu.au/s/article/000003318.

HOS6502|2|1

School: Business and Law

This unit information may be updated and amended immediately prior to semester. To ensure you have the correct outline, please check it again at the beginning of semester.

Your unit may be subject to government or third party COVID-19 vaccination requirements. Please consider this before enrolling in this unit, and speak with the unit coordinator if this raises any concerns.

  • Unit Title

    Current Issues in Hospitality
  • Unit Code

    HOS6502
  • Year

    2022
  • Enrolment Period

    2
  • Version

    2
  • Credit Points

    20
  • Full Year Unit

    N
  • Mode of Delivery

    On Campus
    Online
  • Unit Coordinator

    A/Prof Sang Kyun KIM

Description

This unit addresses current and topical issues that affect the contemporary hospitality industry. The unit will consider the impact of social, economic, political, environmental and technological change on the local, national and global hospitality industry. The issues include, but are not limited to the impact on people (staff and customer contexts), marketing (product development; communication; segmentation) and operations and strategy that currently affect the industry or segments of the industry. The unit will familiarise students with current issues in the hotel, restaurant, and associated industries such as tourism and enable them to develop a managerial perspective that is relevant with contemporary industry practices.

Prerequisite Rule

Students must complete HOS6504 Global Hospitality Operations Management before enrolling into this unit.

Learning Outcomes

On completion of this unit students should be able to:

  1. Analyse current issues affecting hospitality operations from a managerial position.
  2. Critically evaluate a range of contemporary ideas, practices and priorities for hospitality professionals.
  3. Evaluate research into current issues in hospitality and its related industries.
  4. Make a research-informed assessment of the likely future direction of one key aspect of the hospitality industry.
  5. Justify decisions and judgements that address current issues in hospitality and its related industries considering the ethical and social consequences.

Unit Content

  1. Current issues affecting the hospitality industry in Australia and internationally.
  2. Climate change and its implications.
  3. Political change, security and terrorism.
  4. Technological change and its implications.
  5. Sharing economy in hospitality.
  6. The future of hospitality, and travel and tourism.

Learning Experience

ON-CAMPUS

Students will attend on campus classes as well as engage in learning activities through ECU's LMS

JoondalupMount LawleySouth West (Bunbury)
Semester 113 x 3 hour seminarNot OfferedNot Offered

For more information see the Semester Timetable

ONLINE

Students will engage in learning experiences via ECU’s LMS as well as additional ECU learning technologies

Assessment

GS1 GRADING SCHEMA 1 Used for standard coursework units

Students please note: The marks and grades received by students on assessments may be subject to further moderation. All marks and grades are to be considered provisional until endorsed by the relevant School Progression Panel.

ON CAMPUS
TypeDescriptionValue
AssignmentCase study analysis30%
PresentationResearch presentation20%
ReportCritical research report50%
ONLINE
TypeDescriptionValue
AssignmentCase study analysis30%
PresentationResearch presentation20%
ReportCritical research report50%

Disability Standards for Education (Commonwealth 2005)

For the purposes of considering a request for Reasonable Adjustments under the Disability Standards for Education (Commonwealth 2005), inherent requirements for this subject are articulated in the Unit Description, Learning Outcomes and Assessment Requirements of this entry. The University is dedicated to provide support to those with special requirements. Further details on the support for students with disabilities or medical conditions can be found at the Access and Inclusion website.

Academic Integrity

Integrity is a core value at Edith Cowan University, and it is expected that ECU students complete their assessment tasks honestly and with acknowledgement of other people's work. This means that assessment tasks must be completed individually (unless it is an authorised group assessment task) and any sources used must be referenced.

Breaches of academic integrity can include:

Plagiarism

Copying the words, ideas or creative works of other people, without referencing in accordance with stated University requirements. Students need to seek approval from the Unit Coordinator within the first week of study if they intend to use some of their previous work in an assessment task (self-plagiarism).

Unauthorised collaboration (collusion)

Working with other students and submitting the same or substantially similar work or portions of work when an individual submission was required. This includes students knowingly providing others with copies of their own work to use in the same or similar assessment task(s).

Contract cheating

Organising a friend, a family member, another student or an external person or organisation (e.g. through an online website) to complete or substantially edit or refine part or all of an assessment task(s) on their behalf.

Cheating in an exam

Using or having access to unauthorised materials in an exam or test.

Serious outcomes may be imposed if a student is found to have committed one of these breaches, up to and including expulsion from the University for repeated or serious acts.

ECU's policies and more information about academic integrity can be found on the student academic integrity website.

All commencing ECU students are required to complete the Academic Integrity Module.

Assessment Extension

In some circumstances, Students may apply to their Unit Coordinator to extend the due date of their Assessment Task(s) in accordance with ECU's Assessment, Examination and Moderation Procedures - for more information visit https://askus2.ecu.edu.au/s/article/000001386.

Special Consideration

Students may apply for Special Consideration in respect of a final unit grade, where their achievement was affected by Exceptional Circumstances as set out in the Assessment, Examination and Moderation Procedures - for more information visit https://askus2.ecu.edu.au/s/article/000003318.

HOS6502|2|2