School: Medical and Health Sciences

This unit information may be updated and amended immediately prior to semester. To ensure you have the correct outline, please check it again at the beginning of semester.

Please note that there may be some modifications to the assessment schedule promoted in Handbook for Semester 1 2023 Units. All assessment changes will be published by 20th February 2023. All students are reminded to check the handbook at the beginning of semester to ensure they have the correct outline.

  • Unit Title

    Nutrients and Metabolism
  • Unit Code

    NUT5112
  • Year

    2023
  • Enrolment Period

    1
  • Version

    2
  • Credit Points

    15
  • Full Year Unit

    N
  • Mode of Delivery

    On Campus
  • Unit Coordinator

    Mrs Gemma JENKINS

Description

This unit examines the food sources of macro and micronutrients and their effects in the human body throughout the lifecycle. The major systems of the human body are examined in relation to optimal nutritional status. Current Australian dietary guidelines and food selection systems are evaluated in terms of food intake across diverse contexts.

Equivalent Rule

Unit was previously coded NUT4441

Learning Outcomes

On completion of this unit students should be able to:

  1. Evaluate the value and role of macro and micro nutrients within normal metabolic functioning across the lifecycle.
  2. Apply knowledge of the relationship between food guidance systems, the food supply, nutrient intake, and biochemical functioning, to guide professional practice.
  3. Critique factors affecting nutrient availability, assimilation and requirements throughout the lifecycle to assess risk of excess or deficiency
  4. Formulate food-based recommendations using knowledge of digestion, absorption and interactions between nutrients

Unit Content

  1. Lifecycle nutrition and national nutrient reference values.
  2. Chemical structure, food sources and functions of vitamins and vitamin-like substances.
  3. Chemical structure, food sources and functions of electrolytes, minerals, water and alcohol.
  4. Chemical structure, food sources, digestion, absorption and physiological roles of carbohydrates, proteins and lipids.
  5. Cells and their nourishment.

Learning Experience

Students will attend on campus classes as well as engage in learning activities through ECU's LMS

JoondalupMount LawleySouth West (Bunbury)
Trimstr 111 x 3 hour tutorialNot OfferedNot Offered

For more information see the Semester Timetable

Additional Learning Experience Information

Learning is enhanced by guest lecturer presentations, audio-visual materials and an e-Learning platform. During tutorial sessions students work individually and in small groups to analyse and critique nutritional elements of diet. Students are assessed on their ability to apply knowledge of factors impacting individual nutritional status to evaluate and interpret human nutrition requirements across various stages of the lifecycle. Students produce a professional report demonstrating their ability to evaluate the complex relationships between food intake, food supply, individual nutritional requirements and metabolic functioning.

Assessment

GS1 GRADING SCHEMA 1 Used for standard coursework units

Students please note: The marks and grades received by students on assessments may be subject to further moderation. All marks and grades are to be considered provisional until endorsed by the relevant School Progression Panel.

ON CAMPUS
TypeDescriptionValue
TestTutorial quizzes15%
AssignmentNutrient Report35%
TestEnd of trimester test50%

Disability Standards for Education (Commonwealth 2005)

For the purposes of considering a request for Reasonable Adjustments under the Disability Standards for Education (Commonwealth 2005), inherent requirements for this subject are articulated in the Unit Description, Learning Outcomes and Assessment Requirements of this entry. The University is dedicated to provide support to those with special requirements. Further details on the support for students with disabilities or medical conditions can be found at the Access and Inclusion website.

Assessment

Students please note: The marks and grades received by students on assessments may be subject to further moderation. Informal vivas may be conducted as part of an assessment task, where staff require further information to confirm the learning outcomes have been met. All marks and grades are to be considered provisional until endorsed by the relevant School Progression Panel.

Academic Integrity

Integrity is a core value at Edith Cowan University, and it is expected that ECU students complete their assessment tasks honestly and with acknowledgement of other people's work as well as any generative artificial intelligence tools that may have been used. This means that assessment tasks must be completed individually (unless it is an authorised group assessment task) and any sources used must be referenced.

Breaches of academic integrity can include:

Plagiarism

Copying the words, ideas or creative works of other people or generative artificial intelligence tools, without referencing in accordance with stated University requirements. Students need to seek approval from the Unit Coordinator within the first week of study if they intend to use some of their previous work in an assessment task (self-plagiarism).

Unauthorised collaboration (collusion)

Working with other students and submitting the same or substantially similar work or portions of work when an individual submission was required. This includes students knowingly providing others with copies of their own work to use in the same or similar assessment task(s).

Contract cheating

Organising a friend, a family member, another student or an external person or organisation (e.g. through an online website) to complete or substantially edit or refine part or all of an assessment task(s) on their behalf.

Cheating in an exam

Using or having access to unauthorised materials in an exam or test.

Serious outcomes may be imposed if a student is found to have committed one of these breaches, up to and including expulsion from the University for repeated or serious acts.

ECU's policies and more information about academic integrity can be found on the student academic integrity website.

All commencing ECU students are required to complete the Academic Integrity Module.

Assessment Extension

In some circumstances, Students may apply to their Unit Coordinator to extend the due date of their Assessment Task(s) in accordance with ECU's Assessment, Examination and Moderation Procedures - for more information visit https://askus2.ecu.edu.au/s/article/000001386.

Special Consideration

Students may apply for Special Consideration in respect of a final unit grade, where their achievement was affected by Exceptional Circumstances as set out in the Assessment, Examination and Moderation Procedures - for more information visit https://askus2.ecu.edu.au/s/article/000003318.

NUT5112|2|1

School: Medical and Health Sciences

This unit information may be updated and amended immediately prior to semester. To ensure you have the correct outline, please check it again at the beginning of semester.

  • Unit Title

    Foundations of Nutrition and Metabolism
  • Unit Code

    NUT5112
  • Year

    2023
  • Enrolment Period

    2
  • Version

    3
  • Credit Points

    15
  • Full Year Unit

    N
  • Mode of Delivery

    On Campus
  • Unit Coordinator

    Mrs Gemma JENKINS

Description

This unit examines the food sources of macro and micronutrients and their effects in the human body throughout the lifecycle. Metabolic and organ systems within the human body are examined in relation to optimal nutritional status. Current Australian dietary guidelines and food selection systems are evaluated in terms of food intake across diverse contexts.

Equivalent Rule

Unit was previously coded NUT4441

Learning Outcomes

On completion of this unit students should be able to:

  1. Evaluate the value and role of macro and micro nutrients within normal metabolic functioning across the lifecycle.
  2. Apply knowledge of the relationship between food guidance systems, the food supply, nutrient intake, and biochemical functioning, to guide professional practice.
  3. Critique factors affecting nutrient availability, assimilation and requirements throughout the lifecycle to assess risk of excess or deficiency.
  4. Formulate food-based recommendations using knowledge of digestion, absorption and interactions between nutrients.

Unit Content

  1. Lifecycle nutrition and national nutrient reference values.
  2. Chemical structure, food sources and functions of vitamins and vitamin-like substances.
  3. Chemical structure, food sources and functions of electrolytes, minerals, water and alcohol.
  4. Chemical structure, food sources, digestion, absorption and physiological roles of carbohydrates, proteins and lipids.
  5. Cells and their nourishment.

Additional Learning Experience Information

Learning is enhanced by guest lecturer presentations, audio-visual materials and an e-Learning platform. During tutorial sessions students work individually and in small groups to analyse and critique nutritional elements of diet. Tutorial quizzes and an end of trimester test are used to assess students on their ability to apply knowledge of factors impacting individual nutritional status to evaluate and interpret human nutrition requirements across various stages of the lifecycle. Students produce a professional report demonstrating their ability to evaluate the complex relationships between food intake, food supply, individual nutritional requirements and metabolic functioning.

Assessment

GS1 GRADING SCHEMA 1 Used for standard coursework units

Students please note: The marks and grades received by students on assessments may be subject to further moderation. All marks and grades are to be considered provisional until endorsed by the relevant School Progression Panel.

ON CAMPUS
TypeDescriptionValue
TestTutorial quizzes15%
AssignmentNutrient Report35%
TestEnd of trimester test50%

Disability Standards for Education (Commonwealth 2005)

For the purposes of considering a request for Reasonable Adjustments under the Disability Standards for Education (Commonwealth 2005), inherent requirements for this subject are articulated in the Unit Description, Learning Outcomes and Assessment Requirements of this entry. The University is dedicated to provide support to those with special requirements. Further details on the support for students with disabilities or medical conditions can be found at the Access and Inclusion website.

Assessment

Students please note: The marks and grades received by students on assessments may be subject to further moderation. Informal vivas may be conducted as part of an assessment task, where staff require further information to confirm the learning outcomes have been met. All marks and grades are to be considered provisional until endorsed by the relevant School Progression Panel.

Academic Integrity

Integrity is a core value at Edith Cowan University, and it is expected that ECU students complete their assessment tasks honestly and with acknowledgement of other people's work as well as any generative artificial intelligence tools that may have been used. This means that assessment tasks must be completed individually (unless it is an authorised group assessment task) and any sources used must be referenced.

Breaches of academic integrity can include:

Plagiarism

Copying the words, ideas or creative works of other people or generative artificial intelligence tools, without referencing in accordance with stated University requirements. Students need to seek approval from the Unit Coordinator within the first week of study if they intend to use some of their previous work in an assessment task (self-plagiarism).

Unauthorised collaboration (collusion)

Working with other students and submitting the same or substantially similar work or portions of work when an individual submission was required. This includes students knowingly providing others with copies of their own work to use in the same or similar assessment task(s).

Contract cheating

Organising a friend, a family member, another student or an external person or organisation (e.g. through an online website) to complete or substantially edit or refine part or all of an assessment task(s) on their behalf.

Cheating in an exam

Using or having access to unauthorised materials in an exam or test.

Serious outcomes may be imposed if a student is found to have committed one of these breaches, up to and including expulsion from the University for repeated or serious acts.

ECU's policies and more information about academic integrity can be found on the student academic integrity website.

All commencing ECU students are required to complete the Academic Integrity Module.

Assessment Extension

In some circumstances, Students may apply to their Unit Coordinator to extend the due date of their Assessment Task(s) in accordance with ECU's Assessment, Examination and Moderation Procedures - for more information visit https://askus2.ecu.edu.au/s/article/000001386.

Special Consideration

Students may apply for Special Consideration in respect of a final unit grade, where their achievement was affected by Exceptional Circumstances as set out in the Assessment, Examination and Moderation Procedures - for more information visit https://askus2.ecu.edu.au/s/article/000003318.

NUT5112|3|2