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Ms Sharonna Mossenson

Research Associate

Staff Member Details
Email: s.mossenson@ecu.edu.au
Campus: Joondalup  
Room: JO31.473C  

Sharonna is an Accredited Practising Dietitian and works as a Research Associate in the Food Environments Team of the Nutrition & Health Innovation Research Institute within the School of Health and Medical Sciences.

Background

Sharonna has over 15 years’ experience working as dietitian at a number of different organisations in Western Australia including at the Heart Foundation WA, the WA School Canteen Association and as a consultant dietitian within the Australian immigration detention network. Sharonna has experience in teaching to both undergraduate and postgraduate students in the areas of public health and community nutrition. Sharonna is currently undertaking her PhD exploring the opportunities to initiate nutrition policy at Australian food banks.

Professional Associations

  • Dietitians Australia
  • Public Health Association of Australia

Awards and Recognition

  • Australian Government Research Training Programme Stipend Scholarship 2021-present
  • Healthway Health Promotion Research Training Scholarship (2021 – present)
  • Dietitians Australia Award of Merit (2015)

Research Areas and Interests

  • Public health nutrition
  • Food environments
  • Food security
  • Food relief

Qualifications

  • Graduate Certificate in Business, Monash University, 2011.
  • Bachelor of Nutrition and Dietetics, Monash University, 2007.

Research Projects

  • Evidence-based research Charitable Food Dashboard for the 13 LGs in EMHS , East Metropolitan Health Service, Grant, 2024, $4,921.
  • Junk-food filled neighbourhoods: building a local evidence base for change, Cancer Council of WA Inc, Grant, 2024, $20,260.
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